Thursday, December 2, 2010

Easy Burger Buns

Another easy to make KAF recipe :

We tried them last night to make Sloppy Joes. They require just basic ingredients and no potato flour and milk two thumbs up there. The buns turned out very good..soft but not pasty.

I used almost 1 cup of water and felt the dough was a bit too sticky so I added 2-3 tbsp more flour. Also based on reviews I used a little less than 1/4 cup of sugar (maybe a tbsp short).  I mixed the dough in my kitchenaid stand mixer with the dough hook for about 6 mins or so. The rest of the recipe I followed as is and the result was excellent. Total time was 10 mins to measure and mix, 1 hour to rise, 10 mins to cut and shape, 1 hour to rise, 12-13 mins to bake.

Let me know if you have any questions when making these.
- Serene


  1. these look great - would they work for paubhaji
    btw if you try the baguette recipe from them please post the results. thanks for this blog

  2. Oh yes they would! They may not have the exact texture of Indian pav, but I think they're better than the store bought dinner rolls or buns.